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    Home»Good Times»On Tap with Frankie’s
    Good Times

    On Tap with Frankie’s

    Lauren BensonBy Lauren Benson17 March 2026Updated:17 March 2026No Comments3 Mins Read
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    Good people. Good beer. Great places to drink it.

    Meet Our Friends at Frankie’s Italian Kitchen & Bar

    If your idea of a perfect night involves a table full of pasta, a great glass of wine, and a few laughs that linger longer than the meal, then you are already speaking Frankie’s language.

    A Taste of Southern Italy, Right at Your Table

    For nearly six years, Frankie’s has been serving up the kind of Italian comfort food that feels like it came straight from Nonna’s kitchen. The menu is a love letter to southern Italy, packed with house made pastas, traditional imported noodles, hand stretched pizzas, hearty entrées, and antipasto platters built for sharing. It is the kind of place where you show up hungry and leave with stories.

    At the heart of it all is a simple philosophy: family, food, and friends. Pull up a chair and you are part of it.

    A Cozy Spot for Any Occasion

    Frankie’s has that rare ability to feel just right for any kind of gathering. Date night, family dinner, work celebration, or a long overdue catch up with friends all fit comfortably into their warm, relaxed space. From the welcoming staff to the inviting decor, everything is designed to make guests feel at home the moment they walk in.

    A Perfect Pour from Lake of the Woods Brewing Company

    On the drink side, Frankie’s proudly pours our Forgotten Lake Blueberry on draft, a refreshing favourite that has quickly become a regular in their rotation. It even made its way into a house made cocktail this past summer, proving that a good beer can play just as nicely in a shaker as it does in a pint glass.

    Crowd Favourites Worth Writing Home About

    Regulars know exactly what they are coming for. Nonna Maria’s Lasagna, slow cooked Lamb Shank, and Joe Aiello’s signature pizza are all must orders. And if you are timing your visit, Aperitivo Hour runs daily from 3 to 5:30 and again from 9 to close, with small plates made for sharing and lingering a little longer at the table.

    A Story Rooted in Family

    Frankie’s is more than just a restaurant name. Proprietor Raffaele created the eatery as a tribute to his grandfather, Francesco Raffaele Aiello, carrying forward family recipes, traditions, and a deep love of hospitality. The brand has grown to three locations, including spots in Chilliwack and Vancouver, while staying true to those original roots.

    Wine, Pasta, and a Few Good Traditions

    One of the hidden gems at Frankie’s is their extensive yet approachable wine list. Expect great Italian picks alongside a mix of old world classics and new world favourites, all chosen to pair beautifully with the menu without ever feeling fussy.

    They also keep things lively with regular features like Wine Wednesdays, where bottles are half off all day. It is a standing midweek tradition that turns an ordinary Wednesday into a small celebration.

    Always Something New to Try

    Every three months, Frankie’s rolls out a fresh feature menu, giving guests something new to discover alongside their tried and true favourites. It keeps things exciting for the kitchen team and for everyone who loves an excuse to come back again.


    From handmade pasta to patio ready pints, Frankie’s Italian Kitchen & Bar delivers the kind of experience that feels like a warm welcome every time. Next time you are planning a night out, gather your crew, bring your appetite, and settle in. The table is waiting!

    505 Sterling Lyon Pkwy, Winnipeg, MB R3P 2S8

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    Lauren Benson

    Lauren is the Marketing & Events Intern at Lake of the Woods Brewing Company. Caffeine-dependent, beer photographer in training, and unlikely to turn down a Great Big Tea.

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